Pecorino Sardo DOP - 450g
Pecorino Sardo is a sheep's cheese with a Protected Designation of Origin (PDO), produced in Sardinia.
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It is semi-cooked, produced with whole sheep's milk from Sardinian farms, possibly thermised or pasteurised, rennet, salt and lactic ferments and is sold in two versions: a sweet, fresher one, aged around 1-2 months, and a mature, more seasoned one, aged no less than 2 months.